Tuesday, May 13, 2008
A lunchtime travel tip
Airport food can be fraught with lousy selections, but my advice in a pinch is this: It is hard to mess up a quesadilla. Period. So flying back through St. Louis, we picked Tequileria, where our hostess Cathy was celebrating her 50th birthday. Charming service, great lunch and zip...we are back in Dallas.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment